Broccoli Cheese Soup

With the cold weather all over the country it's so good to have some soup. So here is a recipe. Hope you like it!


1 cup of potatoes, cooked
1 1/2 cup of carrots, cooked
1 med onion, cooked
3 1/4 cup of water
1 3/4 teaspoon of salt
1 bag of frozen broccoli chopped or 4 cups of fresh chopped
1 cup shredded-extra sharp Cheddar Cheese

Cook broccoli until tender, blend potato with 2 cupts of water. Blend carrots with onion with 1 1/4 c. of water. Combine all ingredients. Add the cheddar cheese. Transfer all the ingredients to a pot and let the cheese melt, cook it for about 8-10 minutes. You can also replace the broccoli and use cauliflower. Serve this warm.

Happy Cooking!

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